The art of eating.
Jun. 16th, 2011 10:01 pmMy current plans for a late-night snack involve sautéing some mushrooms, throwing on some diced garlic scapes and scallions, a dash of fresh parsley, then adding the last of the brown rice before mixing in an egg.
Because I don't have any bread to make toast.
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Make that fresh parsley plus dried tarragon, and three eggs, to create utter deliciousness.
Because I don't have any bread to make toast.
-
Make that fresh parsley plus dried tarragon, and three eggs, to create utter deliciousness.
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