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Corvidology (
corvidology
) wrote
in
hannah
2021-03-22 02:29 pm (UTC)
no subject
If it doesn't have anything growing on it then it's OK to eat.
It helps if you scrape the top layer off because that's sometimes oxidized a bit which changes the flavour.
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no subject
It helps if you scrape the top layer off because that's sometimes oxidized a bit which changes the flavour.