I'm impressed as well about the vinegar; apropos of nothing but I can't truly tell the difference between fine wine and vinegar (wouldn't drink either mind you) and, on another note, I do like people talking about good drinks; wine being an exception I think the kind of alcoholic beverages I took to may have played a part in saving me from becoming an alcoholic since what I do like is too expensive and needs to be appreciated rather than downed in an effort to become drunk. Dark spiced rum is one I like as well; though I've only ever had it on it's own.